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Mark Bittman Video: Link Between Food and the Environment

From: Susan M.
Sent on: Monday, May 19, 2008 12:01 PM

Mark Bittman, known for his food & cooking columns at the New York Times and his cooking books, spoke at TED about the link between our food and global warming, environmental degradation, and human health problems.

The video is about 20 mins. long, but is worth watching! It really sheds light on how we have fallen into the ill health state we are in now, and understanding how making healthy choices can make a difference.


Susan Miller

Pittsburgh Whole Food Nutrition organizer

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