This event is now sold out and no more spots are available. If you are interested in being put on a waiting list, please msg me directly.
Please note that we promote our events in a variety of ways so the number of rsvps on meetup will not give you an accurate count. Also, you must rsvp through Local Wine Events to secure your spot. An rsvp or confirmation on meetup is not sufficient.
Get ready for Bistro Ten Zero One's last wine dinner of the year -- and if you love the flavors of Italy, this is sure to be a delight for you. This is part of Bistro Ten Zero One's monthly wine dinner series, and it will take place on Wed., Dec. 11th starting at 7:00 p.m. Chef Chris DeGweck has created a four-course menu, featuring Chef's take on classic Italian dishes. Each dish will be paired with a wine from King Estate Winery, known for having the world's largest contiguous organic vineyards and for producing excellent pinot gris & pinot noir. Gather with fellow food & wine enthusiasts for an evening of great food & wine in a friendly environment.
Cost for the dinner is $45, tax & gratuity are additional. The wine dinner will take place in the private dining room. Advance reservations are required.
THIS EVENT IS NOW SOLD OUT.
RECEPTION: Glass of Acrobat Rose of Pinot Noir 2012
black pepper ricotta | spicy capicola | olive & black garlic salsa | garlic & herb red pepper -- paired with King Estate Signature Pinot Gris 2012
english pea | arugula | baby carrot | squash purée -- paired with Acrobat Pinot Noir 2011 & King Estate Signature Pinot Noir 2011
seared foie gras | roasted vegetables | potato confit | salsify purée | cabernet reduction -- paired with NxNW Columbia Valley Cabernet 2011 and NxNW Walla Walla Cabernet 2010
VANILLA PANNA COTTA
star fruit sauce | tuile cookie -- paired with NxNW Horse Heaven Hills Dessert Riesling