We had a great turnout in February! I'm going to start making our reservation for more than 50% of RSVPs! Let's go to Hook & Ladder in March! I am loving these brunches, and I hope you all are too! Lessons learned from February's brunch: EVERYBODY BRING CASH, just in case. ;)
"Our goal is to build upon our city commerce and contribute to Sacramento’s future. We embrace local farms, ranches, breweries and wineries in both our kitchen and our bar. We've also brought in the finest chefs, bartenders and serving staff to provide an exceptional customer experience that demonstrates our hometown pride. Come visit us and let us show you our vision."