Hello Ann Arborites: Do you prefer to create and bake your own bread instead of buying Zingermans ? Are you obsessed with baking the perfect French Baguettes? Are you from San Francisco and crave Tartine Bread from the Mission District? Are you obsessed with the Tartine Bread cookbook? Do you make your own starter? Do you stalk Chad Robertson and Elizabeth Pruitt?
Let's bake together and share techniques!
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