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Our favorite: Jack and Adam's Steiner Steakhouse Ride

Our group is sometimes lost in the crowd so look for us near the portico at the front door area. Not UNDER it, but in front of it.

There are three rides:

1) There is a 15 mile no drop ride for all levels.
2) There is an intermediate 33 miler (15-16 MPH) - this is where most of us ride and no worries on the pace, actually. We usually trail in towards the end of this bunch. Even if you ride 13 - 14 MPH you'll be fine.
3) The "big dawgs" don't say how fast they ride. If you have to ask...then don't!

This is a GREAT, mostly flat ride with a 2 mile STEEP hill at the turn-around point that many of us skip for about a 30 length ride. Hill lovers (freaks!) will put in right at 33 miles.

We try to gather as a group at 8:15 and always seed into groups according to pace. Ride rolls sharply at 8:30.

Half price BREAKFAST AFTER!! Live music, too.

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  • Ginny

    I know I need to buy some bike shorts. Very helpful group.

    August 28, 2012

  • thomas a.

    great ride as usual.

    August 27, 2012

  • Kim

    All - I tweaked my back early last week. Was hoping it would resolve by this morning because I was really looking forward to this ride. But, it still not at a point where I am comfortable pushing it, so I can't join in this morning. Definitely next time...y'all have fun though!

    August 26, 2012

  • A former member
    A former member

    Bill, the ride is relatively roll-y but not aggressive on hills, with the exception of one...

    August 26, 2012

  • A former member
    A former member

    I'm in for brunch. Hey Gene, I'll be running after the int. ride for ~3.5-4 miles

    August 26, 2012

  • Curt R.

    I'm in for brunch - see you in the AM

    August 26, 2012

  • Nils G.

    Hello...I'm doing my first ride with everyone tomorrow. Other than than riding essentials, Is there anything else I need to bring? Money? Looking forward to meeting everyone!

    Nils

    August 25, 2012

    • Allison

      If you want to stay for brunch, bring money. They tend not to take leftover sports drinks, sweaty cycling garments, or spare tubes in payment of breakfast! See you soon!

      August 25, 2012

    • Nils G.

      Thank you, Allison!

      1 · August 25, 2012

  • Ginny

    Sounds great since I will ne running a few miles before I meet up with you all so I will be really stinky and sweaty by the time u finish
    With the bike ride.

    August 25, 2012

    • Eugene G.

      when are you running? how far?

      August 25, 2012

  • Michael B.

    I'm in for brunch plus one more!!!

    August 25, 2012

  • Michael G.

    Yes Ginny , sweaty bike clothes are the rave :-) in fact it is the only way you get the 1/2 price brunch as the discount is only for the cyclist

    August 25, 2012

  • Ginny

    Ok a newbe here since we are coming in from the bike ride, is our sweaty bike
    Clothes going to be ok

    August 25, 2012

  • Allison

    Okey-dokey, guys. Nate is working a private party so I've asked for Joey and crossing fingers we'll get him so we have super fab service. We have a table for 16 booked on the patio. If we have more people than that chime in before tomorrow we can always make it bigger! See you in the AM.

    August 25, 2012

    • Eugene G.

      add one more. i'll probably be hungry--gene

      August 25, 2012

  • Chad W

    I'm also in for the brunch!

    August 25, 2012

  • Annik

    I'm also in for the brunch!

    August 24, 2012

  • Kim

    Count me in!

    1 · August 23, 2012

  • Allison

    Hey, guys, my waiter has reserved a table for us as always. We're usually to the left out the front door on the patio in the shade unless it's really, really hot - we occasionally move inside. If you need to find us just look for Nate, the waiter. He always knows where we're seated. This week I've reserved a table for 15 since we never all find each other. If you want to make sure you have a seat, chime in below by replying to THIS comment.

    August 22, 2012

    • Marilyn

      I'll plan on being there at 10:45 am :)

      1 · August 23, 2012

  • A former member
    A former member

    I'll be sticking around for brunch. Gonna tackle the much feared hill this time!

    1 · August 23, 2012

  • Ginny

    I would like to have brunch.

    1 · August 22, 2012

  • Marilyn

    What time do you usually do brunch? I am going to try the Veloway to see what I can do, but it would be nice to meet people :)

    August 22, 2012

    • Allison

      That's a super idea! The Intermediate group of our members usually rolls in from 10:45 to 11:15 in small groups. Text me that you're coming and we'll watch for you. You can also ask for Nate and have him sit you at "Allison's table" if you get there early.

      August 22, 2012

    • Ginny

      I

      August 22, 2012

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