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Ragav will be hosting a tasting at his place in May. We are going to do both white and red burgundy with white tasting taking place during appetizers and red tasting with dinner.

He is asking for guests to bring a $30 to $35 bottle of burgundy, you pick red or white. He is making main course for dinner but would like guests to bring either an appetizer or side dish to share. If you RSVP yes and are on the guest list, please comment with what you plan to bring in terms of food and if you will bring red or white. That way people can get an idea of what might fit well with what others are bringing.

Please also bring 4 wine glasses for tasting.

Should be fun! Comment with questions. See you in May.