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Gluten Free Brunch at Bistango 29th St

  • February 5 · 1:00 PM
  • Bistango

Join the NYC Celiac Disease Meetup Group for a Gluten Free Brunch at Bistango! Bistango has been offering gluten free options at their restaurant since 2006 - most of their menu is either naturally gluten free or can be made gluten free by request.

For more information visit www.bistangonyc.com


Sunday February 5th @ 1:00

Bistango on 29th St & 3rd Ave


Two ticket options:

1. Entree + unlimited coffee/tea/soda + tax + tip + processing fee = $28.42

2. Entree + 2 alcoholic drinks + tax + tip + processing fee = $41.08

Purchase tickets via the EventBrite link below:


****No more tickets are being sold. Thanks and see you tomorrow!


Entrees options include:

-Eggs Benedict - crab, poached egg, hollandaise

-Scramble - short rib, sausage, hot cherry peppers

-Fritata - scallion, spinach, mozzarella, tomato

-Arrosto - roasted chicken breast, kale, arugula, avocado, hard boiled egg, bacon, goat cheese, red wine vinaigrette

-Belgium Waffle - vanilla, blueberry, maple syrup

-Linguini Carbonara - pancetta, spinach, egg yolks

-Rigatoni Bolognese - sirloin, pork, marinara

-Spaghettini - eggplant, mozzarella, pomodoro sauce, basil

-Grilled Scottish Salmon - spinach, lemon, butter sauce


Alcohol options include:

-Prosecco

-Bloody Mary

-Red & White Wine

-GF Beer

-Hot Toddy


Dessert and any extra food/beverages may be purchased separately/individually at the event. The staff is happy to accommodate other food intolerances.


TICKETS MUST BE PURCHASED IN ADVANCE. Please do not RSVP unless you have already purchased your ticket.


Disclaimer: the NYC Celiac Disease Meetup Group and its event organizers cannot be held responsible for any negative reaction that you may experience from food/drink at an event. It is always up to the individual attendees to make decisions regarding where and what they eat. This is not your home kitchen, so remember it is eat at your own risk.

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  • Jessica

    Thank you for joining us for brunch! What a wonderful time!

    February 5

  • Kristina O.

    Thanks Jessica for hosting a fun event! Yummy food!

    1 · February 5

    • Jessica

      So glad you could be there!

      1 · February 5

  • Erica F.

    Great!!!

    1 · February 5

  • Jessica

    Hi everyone! We are close to filling up for this event. The cut off time to get tickets will be Saturday night at 6pm. If you haven't purchased your tickets yet, now is the time to do so!

    1 · February 2

    • Melina G.

      How can I get a ticket I want to go

      February 2

    • Jessica

      There is an eventbrite link within the description/invitation. You may purchase a ticket there.

      1 · February 3

  • Andrea A.

    Unfortunately I will be away this weekend otherwise I would have loved to join...next time!

    1 · January 30

    • Jessica

      We should be having more upcoming brunch events - hope to see you soon!

      1 · January 30

  • Jessica

    Hi everyone,
    Please remember that RSVPing on the Meetup site DOES NOT guarantee you a spot. You must purchase your ticket in advance. For those who have not purchased their ticket - this event may sell out, so I recommend reserving your spot ASAP. If you no longer plan on attending please update your RSVP status accordingly so that we can keep our list accurate.
    Thanks!

    January 26

  • Caitlyn

    Question! Are the entrees listed above the ONLY entrees available? I ask because I'm allergic to straight up eggs (but can tolerate it when it's baked into something like pancakes etc.), as well as oregano (which probably rules out the rigatoni)

    Thanks!

    January 22

    • Jessica

      Hi Caitlyn, These are the entrees on our menu, but they are definitely willing to accommodate other food allergies/intolerances. Perhaps the waffle or salmon would work for you? I'm sure you could also ask for the chicken salad without the hard boiled egg. Please let me know if you have any more questions!

      January 25

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