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Andrea

Event Organizer

Location:

Austin, TX

Member since:

June 27, 2012

What's your best or most interesting food memory?

Really. Making kombucha. It is not as glamorous as it sounds.

What's your favorite restaurant and why?

I do not do a lot of restaurants. I prefer food that is prepared by people I know. However, if I had to choose.....Casa de Luz!!!!!

If you could only have one cookbook, what would it be?

anything that tells you how to cook paleo for cheap. Sooooo expensive.

Name your favorite cuisine.

Mediterranean

Introduction

I am a FOODIE! I sprout, make kombucha, & love my juicer/food processor. Food is a way of life & I am mindful in it's presence. I work with Royal Fig Catering & coordinate events in The Harvest Room. My life is full of good food & people.


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