I am your organizer, Dilek Caner. My background in wine involves working as a sommeliere at several restaurants in New York City, working at Wine & Spirits Magazine and running a wine school in New York for 5 years before moving to Dallas. I am in the Master of Wine program where we go through a series of tests including a few blind tastings and I am starting this group to find enthusiastic people to taste wine with. You don't have to be a master, just willing to learn and very very interested in wine. Our events will be education based and until June 1st, we'll focus only on blind tastings. After June, we'll be doing themed tastings by grape variety and region, BYOB wine dinners and collectors' wine events. In all of those events, learning about wine will be at the center.
Welcome to Dallas Food & Wine Club!
March 16 · 6:30 PM
Let's have dinner at Cafe Momentum, I've been meaning to try it for a long time.
Here is the menu:
Hope you can join us!
Important... Learn more
March 10 · 7:00 PM
German (Schloss Neuweier) Wine Dinner
As some of you already know, I am a big fan of Riesling and I am looking forward to this dinner at Intercontinental on March 10th. I've added the tentative menu as they... Learn more
February 15 · 5:30 PM
Dinner at Gemma
Let's have dinner at Gemma. I've made a reservation for a table for 8.
Before you RSVP, please note that the reservation is at 5:30 pm and make sure to finalize your... Learn more
February 8 · 7:00 PM
Schlumberger Wine Dinner at Lavendou
Warning: Please note that only white wines are served throughout this dinner, except for the Port at the very end.
I am a fan of the wines and the speaker is Thomas... Learn more
Sep 28, 2016 · 7:00 PM
Wine dinner at Lavendou
Lavendou is having a wine dinner on Wednesday the 28th. It would be a good occasion for us to meet.
To join, RSVP on our website so that you can be seated... Learn more