After Morgan Library we’ll be very hungry! So we’re headed to Kailash Parbat in Currry Hill for a vegetarian/vegan Indian food, chaats!
Join us if you like to eat and hang. If however the restaurant cannot fit all of us, we may have to split up. But not to worry, there are many good Indian restaurants in the area!
—- About the restaurant —-
Per website: “Kailash Parbat has a rich legacy of taste and tradition, more than 55 years of glory that few restaurants can boast of. Kailash Parbat has enjoyed the patronage of at least 4 generations of loyal patrons who swear by the delightful flavours and rich aromas of authentic Sindhi cuisine, created from the finest ingredients and to exacting standards. The consistently ‘melt-in-the-mouth’ taste has emerged the signature of Kailash Parbat.
Kailash Parbat is synonymous with its ‘Pani Puri’ and ‘Chaats’, not to mention tasty Punjabi food. Kailash Parbat is also the only restaurant in Singapore to serve authentic Sindhi delicacies such as ‘ BHUGAL BHEE ALOO’ and ‘Koki’. To cater to the varying palate demands of its die-hard patrons, Kailash Parbat also offers variety of cuisines including Oriental, Continental and more. The mélange of cuisine is designed to appeal all palates.
Kailash Parbat is renowned for its fast, efficient service. Priced at affordable rates to make the dining experience within the reach of all. Kailash Parbat has received rave reviews on various websites and prestigious magazines including the Upper Crust in India and HungryGo Where in Singapore.”