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Ken

Location:

Tokyo
Hometown: Tokyo

Member since:

April 4, 2013

What is your favorite type of cuisine/restaurant?

Italian, French, Asian and Fusion / Something Interesting

What do you do for a living?

Food Photograph

Who's your favorite FoodTV personality?

No answer yet

What is your favorite neighborhood in NYC?

East Village / West Village

What is your signature dish?

Something Uni (Sea Urchin)

Introduction

Go out to eat 7 days a week, 356 days


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