PURCHASE TICKET AND POST IN COMMENT UNDER REGISTRATION WHEN PURCHASING YOUR TICKET TO SIT WITH FUN LOVERS OF TRAVEL GROUP!
That way they will seat us together.
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We celebrate the season with a Dicken's themed brunch featuring traditional English favorites. Seatings at 11am, 1pm, and 3pm.
Dicken’s Holiday Brunch Menu
First Course- Choose One
Ploughman’s Salad- English Cheeses, Ham, Hardboiled Eggs, Celery, Radish, Purple Onion, Field Greens, and Tomato Chutney Dressing
Fresh Fruit Plate- Seasonal Fruit with Mint Simple Syrup and Candied Ginger
Welsh Rarebit Soup- Just like the Classic! Sharp Cheddar and Ale with Black Bread Croutons
Second Course- Choose One
Scottish Salmon- With Mushy Peas and Oven Chips
Root Vegetable Shepherd’s Pie- Hearty Vegetarian Stew topped with Roasted Garlic Mashed Potato
Bubble and Squeak- Traditional English dish of Potato & Vegetable Cakes with Bacon and Ham, Pan Fried and Topped with Poached Egg
Beef Wellington Pot Pie- Sautéed Mushrooms and Tenderloin Tips, Creamy Filling baked in a Puff Pastry with Cabernet Demi-Glace
Dessert- Choose One
Holiday Trifle- Chocolate Cake, Cherries, and Chocolate Mousse
Sticky Toffee Pudding
Cheesecake-with Lemon Curd and Blackberries
Maple Walnut Bread Pudding
Beverages- First Drink is Included
Wassail- Hot, Mulled Punch with Ale and Port
Champagne or House Wines
Holiday Mule- Apple Bourbon, Pomegranate and Cranberry Juice, Hard Cider
Additional Beverages Available for Purchase- Ask Server for Holiday Cocktail List