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  • marlese

    • Joined February 20, 2013
    • "teaching nutrition 7 years, finally cut all gluten a year ago- my skin clears up wow" 

  • N. C.

    • Joined April 25, 2015
  • Laura Flautt L.

    • Joined March 24, 2017
  • Megan S.

    • Joined May 18, 2009
  • tekster

    • Joined October 17, 2014
    • "Hi! My wife was diagnosed with Celiac Disease >4 years ago and we've been relatively successful with dining out but moreso with cooking at home. It's..." 

  • Olga L.

    • Joined May 9, 2017
  • Barbara

    • Joined June 9, 2009
    • "I have gluten sensitivity and interested in ideas from others." 

  • Michelle C.

    Co-Organizer
    • "To meet other people who eat gluten-free." 

  • Allison M.

    • Joined February 22, 2013
  • Bob

    • Joined March 14, 2015
  • Melanie R.

    • Joined March 24, 2017
  • Alecia

    • Joined March 18, 2017
  • howard d.

    • Joined January 14, 2010
  • Gnakouri T.

    • Joined May 9, 2017
    • "Food Entrepreneur. Founder & CEO of Gatom Foods, a superfood company. Our product, Gatom's Fonio, a delectable, nutrient-packed gluten free ancient grain..." 

  • Valerie

    • Joined September 7, 2016
  • Deborah A.

    • Joined September 25, 2014
    • "Hi I'm new to the area but have been gluten free for almost two years" 

  • Jacki

    • Joined January 23, 2011
  • Francine C.

    • Joined May 3, 2017
    • "Been gluten and grain free on the Auto Immune Paleo diet for 3 years." 

  • Amanda C.

    • Joined August 18, 2014
    • "IT Project Manager at Apple, MBA from Tepper, previous SysAdmin in HigherEd, audio mixer, gluten-free for 5 years, follower of Christ, adventure-lover, always learni..." 

  • Shaily T.

    • Joined March 13, 2015

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