For our dinner on 14th November I have booked a table in a local bistro in the 9th, "Les Coulisses Vintage". The chef prepares typical French cuisine, notably specialises in meat dishes! Since it's getting colder outside I thought that we might want to try something wintry and comforting. And for the dessert the chocolate mousse is a must!!!!
We are going to have a menu "Entre+Plat+Dessert" for 40 EUR plus drinks.
Look forward to seeing you all!