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Rebecca

Location:

Edgewater, NJ
Hometown: NJ

Member since:

November 29, 2011

Networks

What is your cooking experience level?

Highly skilled fairly adept artisan in most cooking techniques ... baking I am only slightly above average in my skills

What type of cuisines do you enjoy cooking and eating?

Cooking: love making anything spicy (especially Mexican or Moroccan) or ridiculously simply - a woman of extremes Eating: almost anything made with care and detail for the nuisances of the product (i don't like fruit pies - can't explain it, but its a food I just don't understand)

Introduction

As a self proclaimed culinary experimentalist, I am always up for meeting minds that share my appreciation for the finer things in life.


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