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raw pasta & sauce from paul's house

From: CK
Sent on: Sunday, November 4, 2007 3:56 PM
i had a few requests for the recipe for my raw pasta the other night so here you go!

pasta - organic turnip created in the Saladacco spiral slicer. http://www.amazon.com/Joyce-Chen-Saladacco-Spiral-Slicer/dp/B0000DDVYE. i've also read reports that there are spiroli's and this one that also work (maybe even better): http://www.rawgourmet.com/spiralo.html

sauce - pretty easy. all ingredients organic or close to. just added the following in the "S" type food processor and blended it all together. note that amounts are approximate as i rarely measure anything and put in what i have and just see if it works:

1 1/2 green pepper
3/4 red pepper
large handful cilantro
3 pinches salt
3 small garlic cloves
1 small yellow onion
small handful dulse
1 1/2 pound large cherry tomatoes
1 avacado
few squirts bragg's liquid amino's

that's it, i think!

CK

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