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Conversations Over Pizza: New Member Welcome

We are setting aside a meeting every month for longer conversations with each other over good food around a single table.  New members are especially invited.  No pre-set topic, no speaker.  Just longer format conversations with other entrepreneurs and independent product developers.   The table only fits 12 so, sign up early.  A selection of a personal-sized pizzas offered, ordered at the table for $17 (includes tax and tip).  Refreshments available on a cash basis.  Reservation and pre-payment required.  Members only.  Free valet parking.

Bring your questions and "group-source" the answers.   Get energized and stay motivated to pursue your goals.  Relax and have interesting conversations.  Participants have found clients and collaborators through this Meetup.

Software, electronics, life sciences, med tech, services, products, materials, designs--innovators of a wide variety of value propositions participate. Both for-profit and non-profit entrepreneurs participate.  Many are starting their second or third business.  A partner inMcKinsey & Company (NYC) turned up one evening. We have enjoyed meeting people from China, Korea, Saudi Arabia, Italy, India, Bangladesh and other countries.  Many are newcomers to Minneapolis/St. Paul.  Multi-generational, our age range has been 20 to 70+.  Several investors make periodic visits for those of you looking for capital.




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  • James H.

    So what happens if the weather gets bad like it's supposed to?

    February 18, 2014

    • James H.

      Being 60 miles south I would be driving through some nasty road conditions so I can't make it. Really should think about changing it to next week or something

      February 20, 2014

    • Neal B.

      Yuk!! Stay home and do something wonderful and fun in the snow. Hope we can hear how you are wrangling Amazon another time.

      1 · February 20, 2014

  • Darcy S.

    Sorry to miss next week's event. I am mentoring a high school robotics team and this is the last week of build season. I am planning to attend the next event.

    February 15, 2014

  • Scott S.

    I'm excited to attend one of your upcoming "conversations over food". I'm in NYC on the 17th so I can't attend but next month sure. Thank you, Scott

    February 5, 2014

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