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April 26: Make your Green curry paste, Tom Yam Kung, &...

This time we would like to introduce to you; 
1. Green curry -learn to make your curry paste
2. Spicy&sour shrimp soup with herbs (Tom Yam Kung) 
3. Glory morning fried with pork (Pat Pak Bung)
4. Sweet -Avocado with coconut milk sauce

Cost: 4,000 yen (Material and facility usage fee) Soft drinks, beer and wine are also offered.
What to bring: Apron and pen. 
Reservation&Cancellation: If you would like to join the class, please confirm your reservation by RSVP and/or email. In case of cancellation, please kindly make cancellation at least 2 days in advance.
Mobile:[masked] Email: [masked]

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  • A former member
    A former member

    Today's meetup was all around wonderful. The food was fantastic and the people were even better. I'll definitely be coming back in the future.

    April 26, 2014

  • Surintorn

    Hi, Thank you very much for all RSVPs. See you all tomorrow :)

    April 25, 2014

  • Sachiko N.

    Hello Sue-san.
    Could I bring a friend?

    April 25, 2014

    • Surintorn

      Yes, your friend is very welcome. Please confirm. Thank you. Best, Sue

      April 25, 2014

    • Sachiko N.

      Thank you very much.
      I'll bring a friend tomorrow.

      1 · April 25, 2014

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