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Bringing Southern Italy North!

From: Andrea S.
Sent on: Sunday, November 22, 2009 8:45 PM
Hello Everyone,

Massimo took us on an incredible culinary tour of Veneto over the past couple of weeks and those who joined us at the Kitchen Studio were treated to a very special combination of foods. From the Sardines to the Duck, we tasted the unique influences of this romantic region.

So now we are on to the festive season! Currently we have two seatings for our Holiday menu, if you haven't RSVP'd, I would suggest you do it tonight, we are almost sold out on both, we have waiting lists set up in case your preferred date is sold out, and if need be we will add a 3rd date.

Buon Natale! Christmas in Italy - December 9
Buon Natale! Christmas in Italy - December 16

So what about Southern Italy? We are spending our Canadian winter exploring the beautiful regions at the foot of the boot - Sicily (January), Calabria (February) and Puglia (March). This unique and diverse part of Italy boasts foods that are typically known to make up the famed Mediterranean Diet, so even if you find yourself counting your calories, you can feel good about enjoying this delicious food. So sign up early to ensure you get a seat, see the links below for Sicily and Calabria, Massimo's home region of Puglia will be in March and we will announce the details shortly.

Sicily - January 15th
Sicily - January 22nd
Calabria - Feb 12th
Calabria - Feb 19th

Take care everyone and thanks so much for choosing to enjoy this culinary tour of Italy. I look forward to seeing you again, or meeting you soon.

--Andrea

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