Past Meetup

Meet & Greet @ the Plaza Food Hall


** RSVP 'yes' only if you are certain you can join us. No need to RSVP 'no' otherwise. **

Although the Plaza Food Hall (, a 32,000 sq. ft. upscale Euro-style food hall in the basement of New York's ritzy Plaza Hotel, has been around for some years, many New Yorkers still don't know about it. The food hall, with more than 20 bright kiosks and stalls, is a casual culinary sensation offering a wide variety of food and drinks from luxurious desserts to affordable crepes and sandwiches. Come in anytime from 6pm to 7pm to join us here for a casual drink or dinner.

Since its opening under Chef Todd English in spring 2010, the Plaza Food Hall ( has grown into a formidable foodie destination, attracting artisanal vendors such as La Maison du Chocolat, Lady M, Tartinery, Sushi of Gari and Francois Payard. There are also more casual vendors like Luke's Lobster and Billy's Bakery.

List of food vendors include:

Billy’s Bakery (

FP Patisserie (

Kusmi Tea (

Lady M (

La Maison du Chocolat (

Luke’s Lobster (

No. 7 Sub (

Olma Caviar Boutique & Bar (

Pain D’Avignon Piada (

Sabi Sushi

Tartinery (

Three Tarts (

Todd English Food Hall (

Vive la Crepe (

William Greenberg Desserts (

YoArt Frozen Yogurt Boutique (

How to get there: By subway, take N, Q, R to 5th Avenue and 59th Street and take a short walk to the Plaza Hotel @ 5th Ave and Central Park West (59th Street). The Entrance to the food hall is on Central Park West.

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