Calling all seafood lovers !
Crazy bear, Fitzrovia
£30 (including admin plus PayPal fees)
* Glass of Pere et Fils Champagne
* Half lobster either wok-fried with garlic, black pepper and spring onions; or steamed with shiitake mushrooms, spring onions, ginger and plum
* Grilled black cod marinated in miso and sake.
* Tempura soft shell crab with coriander and garlic mayonnaise
* Seared Scottish king scallop with glass noodle, fried garlic and premium soy.
* Garlic and black pepper king prawns.
* Pomegranate and roasted cashew salad.
Places are strictly limited at 6 people maximum at each table and will be allocated on a first paid, first served basis.
Advance payment of £30 required to secure booking. This includes administration, organiser and meetup fees. Excess to be settled by guests on the day of the event. £25 taken off on night to cover part of the food bill and first countdown new year drink. £5 for administration cost. Non refundable. When you decide not to come you need to find your replacement. Get person to transfer money to your account
P/S: Service charge and additional dishes / drinks to be paid on the day
Hi I love eating out and meeting new people
I enjoy trying different foods
I've been to a few London City Dining Meet ups now and love meeting new people
I'm from Hong Kong, vegetarian and love trying new tastes in good company :)
enjoy nouvelle cuisine in stylish surroundings