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Dror L.


Tel Aviv-Yafo

Member since:

March 9, 2014

Tell us a bit about your startup (consider this your "tweet-able pitch")

MGT has developed an innovative technology for the food processing industries. Our technology reduces bacteria counting in turbid (opaque) liquid products without using pasteurization. The technology is safe, eco-friendly, prolongs shelf life, user friendly and preserve natural parameters (vitamins, taste, texture color etc…).

How did you hear about MassChallenge?

e-mail from colleague


R&D manager in MGT liquid and proces systems. B.Sc in Biotecnology engineering. M.Sc in system engineering

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