Dinner at Michael Schwartz's new restaurant at The Raleigh Hotel.
Thursday, June 6. 7pm Meet at The Martini Bar at The Raleigh. 8pm Eat.
Served Family Style
Thick Cut Potato Chips with Pan-Fried Onion Dip Charred Shishito Peppers
Simple Green Salad, Sherry-shallot vinaigrette
Grilled Pizza, Charried Radicchio, fig, trugole cheese
Pan-Roasted Indian Spiced Pork Loin, Mango chutney, grilled spring onion
Pan-Roasted Local Fish, Red lentil tabouleh, yogurt sauce, chili oil
Chef Selection of Sides
Lemon Meringue Bread Pudding, Meyer lemon custard & basil meringue, Peach & blueberry compote
**One complimentary cocktail included All other drinks to be paid on own **
$57 per person. Includes dinner, tip, tax and 1 drink. Advance purchase only.
No substitutions, but please feel free to pay it forward and share your unwanted portions with your new friends and Bacchus table mates!
Also, your promptness is greatly appreciated, as the dinners are served family style and if you come late, your new family will eat your portions!
Space is limited and our events sell out, so get your seats today! Dinner is non-refundable, unless cancelled. However, you may transfer your ticket to another guest for the same dinner. For questions and notification of dinner transfer, please contact Michelle at firstname.lastname@example.org.