Announcing a new Meetup for Miami Wine Tasters!What
: Wine & Hors d'Oeuvres at OceanaireWhen
: Tuesday, December 14,[masked]:00 PMPrice
: $10.00 per personWhere
900 S Miami Ave
Miami, FL 33130
**Please note that we promote these events in a variety of ways so the number of RSVPs on meetup does not give you an accurate count of the number of people who will be in attendance.
Join us at Oceanaire Seafood Room in Mary Brickell Village for another Happy Hour event. For this event, we will be pairing up with one of our favorite seafood companies ? Andes Seafood, the sole importers of Andes Rainbow Trout, also known as Salmon of the Andes. Join us as Chef Kareem creatively prepares the rainbow trout and other delectable dishes.
Guests will enjoy 1 glass of wine (either Martin Codax Albarino and MacMurray Pinot Noir) and a selection of complimentary hors d'oeuvres.
Cost is $10 in advance, $15 at the door.
Smoked Rainbow Trout Wellington with Tarragon Cr?me Fraiche & Truffle Oil
Guajillo BBQ Glazed Rainbow Trout with Avocado & Mango Chutney
Nori Crusted Bay Shrimp with Wakame & Yuzu Aioli, Served on Wonton Crisps
Sterling Silver Churrasco Satay with Soy Glaze & Sesame Seeds
RSVP to this Meetup:http://www.meetup.com/Miami-Wine-Tasters/calendar/15717039/