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Brian D.

Location:

Brooklyn, NY
Hometown: NYC

Member since:

December 16, 2012

What is your history with fermentation or what are you interested in learning about?

I've been making yogurt for years, bread for less time and now beer. It's only going to grow faster now as I enjoy it and learn a little more. I have soooo much to learn.

How did you find out about NYC Ferments?

No answer yet

Introduction

I live in Brooklyn. Work in TV, and like food, food politics and am an avid aspiring farmer ( small time gardener in realty).


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