This is the second Keto Minifest we've held in New London, home of Ketofest (http://ketofest.com). Last month's Minifest was a blast, an experience second to none!
The evening starts with happy hour. Appetizers and drinks are served from four to five. Everyone gets 2 glasses of wine, otherwise it's a cash bar. Mixologist extraordinaire Thor will also demonstrate you how you can make some of his over-the-top keto cocktails at home. We'll have some amazing appetizers.
From five to six Carl will be demonstrating how the dishes are prepared. In every case, he'll simplify them so you can cook them at home. Chef Robert is on-hand to demonstrate classic cooking techniques. As mentioned, Thor will demonstrate how to make one of his keto cocktails.
Dinner is served at six. As of now, the planned menu is bacon-wrapped lamb chops with an amazing lemon/ garlic/ rosemary/ olive oil sauce, which will (of course) be served as the main dish along with brussels sprouts broiled in olive oil with bacon and bordelaise sauce. A small arugula (rocket) salad will accompany the dish. We want to have a generous basket of cloud bread (oopsie bread) with soft garlic butter on every table. Oh yeah!
The dessert we have planned involves home-made ice cream and chocolate sauce.
After dinner at around seven, we will be treated to a Q&A session with Dr. Ken Berry, author of Lies My Doctor Told Me.
If you've never been to one of these meetups, we're family. Expect to make new life-long friends. Things are happening in New London, and you're part of it!