Are you a delicious, savory Chinese crepe slathered with egg, generously sprinkled with green onions and parsley and black sesame, and wrapped around a crunchy sheet of unknown origins? Were you brought into existence by a middle-aged Beijing man of stern yet kindly aspect, operating out of the DongCheng district at all hours of the night? THEN THIS IS THE GROUP FOR YOU.
(We are currently closed to new members. This is a test group.)