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Ruth

Location:

Perth

Member since:

July 14, 2014

What attracted you to Rawsome's Workshops?

I usually find recipes easy to follow, but when it comes to raw stuff I would like to be able to know the tips and hints which I feel I would get out of the workshops.

What's your favourite food? Do you lean towards sweet or savoury ?

Sweet tooth! BIG TIME!

Tell us about your most memorable food experience?

I was travelling through the south of France, one night I ended up at this very small back alley place which served THE best food I have ever eaten in my life!

Introduction

Just getting into raw foods, very keen to learn more.


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