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Spicy Tongue Crawl in Jackson Heights

Beef tongue, that is.  (Get your mind out of the gutter!)

Himalayan, Argentine, Mexican...just follow me.

 

The final bill, including tax and tip, for the meal will be divided equally among the diners. You will be responsible for the cost of any drinks that you order.  The estimated cost per diner is $20-25.  Cash only. Please bring small bills.

Please only RSVP “Yes” if you will attend. If your plans change, please update your RSVP.

 

Public Transportation:

E, F, M, R to Jackson Hts - Roosevelt Ave

7 to 74 St - Broadway

 

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  • Sally

    7 tongues in 9 mouths. Trick or treat? For the 9 of us, definitely a treat! Taqueria Coatzingo's meltingly tender steamed tongue, thickly sliced against the grain, served three ways, in tacos covered in creamy avocado sauce and on platters with verdant salsa verde and rusty salsa roja, was a favorite. Delhi Heights' Nepalese jibro fry, ordered extra spicy, was more like extra tough, while Phayul's Tibetan chele khatsa tangled thin slices of soft tongue with peppers and onions. Argentine La Portena gave us tongue, cold and hot, with a garlicky salad and braised with vegetables. We had plenty of tongue in our cheeks, but found room for an off-theme offal, spicy tripe. Namaste's dropa khatsa and its achar, pickled daikon and cucumber, scooped straight out of refrigerated trays, were the spiciest dishes in our adventure in Jackson Heights. Excuse me while I take a double dose of Lipitor.

    1 · October 31, 2013

  • luci

    Thanks Sally for a really different dinner experience. Enjoyed all the tongues and tripes!

    October 30, 2013

  • Grace S.

    To have tongue dish is a rarity and have it cooked in so many different ways was an experience. Thanks Sally for your energetic organizing the treat.

    October 30, 2013

  • Joan D.

    Thanks to Sally for organizing a "that's why I live in NYC" evening. Great idea and great execution.

    October 30, 2013

  • A former member
    A former member

    Sorry - something came up and I can't make it this evening.

    October 29, 2013

  • A former member
    A former member

    Sorry I can't make it after all, family obligations.

    October 28, 2013

  • Richard R

    Hello every one,

    I would love to join you but I am recovering from recent surgery. I will be off the grid for 10 -20 days. I look forward to seeing you all again.

    Regards,
    Richard

    October 28, 2013

  • Susan S.

    Until we get long daylight again I'm going to stick to Manhattan destinations as they come up. I've been to Jackson Hts (for Indian food, wonderful grocery stores) and it was a joy but I don't know the area well enough to navigate it after dark. Have fun!

    October 18, 2013

  • Stan W.

    Sorry, but approximately how much walking is expected....I stretched a hamstring.

    October 17, 2013

    • Sally

      Each location should be a few blocks apart. However, the plan may change due to the weather or the availability of beef tongue at the Himalayan eateries on the day.

      October 17, 2013

  • Stan W.

    Is this a one restaurant deal or will we be sampling different places?

    October 17, 2013

    • Sally

      I am not aware of a Himalayan-Argentine-Mexi­can restaurant in Jackson Heights or anywhere else, although the Jackson Heights Food Court did attempt something close to that when it first opened. The plan is to taste the tongue from three different eateries.

      2 · October 17, 2013

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