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How to Make Indian Lentil Soup AND How to Use Spices

  • Jan 21, 2014 · 6:00 PM

Join Rajbir Randhawa, Co-founder of Baagan in Roseville, as she teaches Baagan's special "secret" techniques for making delicious Indian Lentil Soup. You'll also learn time-tested family tips for how to healthfully cook with Indian spices, including Baagan's Immunity Booster spice mix and Garam Masala.

Seating is limited. Recipes will be provided and soup will be served. To reserve your spot, call Baagan at[masked] or email [masked]. Class investment is $35 per person. This topic has been requested for years and is finally being offered as a limited engagement (this will likely be the only time this class is offered). This is sure to fill up fast so reserve your space early!

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  • Marilyn G.

    Delicious. Great place to eat☺️

    January 21, 2014

  • Mark L.

    I really look forward to this I love your soups and could use some help with spices. New info on the strong health benefits of South Asian spices ( makes this even more interesting

    January 19, 2014

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