All Vegan Meal
Choice of Borsht Soup or Israeli Salad
Choice of Entrees: 1. Vegan Burger (made with broccoli, chick peas and Quinoa) 2. Vegan Pasta Alfredo.
Beer, Wine, and Natural Sodas available at an additional charge.
After dinner guest speaker will be TBV Board Member Debby Magill who will speak about, "Why I Became a Vegetarian."