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Gluten-Free Baking for the Holidays

If you are tired of the tasteless and high-starch gluten-free products that are available on the grocery shelves, come learn how to make easy, tasty, and nutritious breads, pies, cookies, brownies, AND a cake!

All recipes are gluten-free, dairy-free and low-glycemic. Eggs will be an ingredient in 1/2 of the items.

Come hungry!

Email to register: [masked]

Cost: $40.00


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  • Madrone

    I wish I could! Such short notice, however. Have fun and PLEASE let me know if you do this again!

    November 13, 2012

    • Nancy C.

      we will have more notice in the future, thanks for letting is know. We will have regular GF cooking classes!

      November 13, 2012

  • Nancy Chase changed the time from 7:00 PM to 6:00 PM

    November 13, 2012

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