addressalign-toparrow-leftarrow-rightbackbellblockcalendarcameraccwcheckchevron-downchevron-leftchevron-rightchevron-small-downchevron-small-leftchevron-small-rightchevron-small-upchevron-upcircle-with-checkcircle-with-crosscircle-with-pluscrossdots-three-verticaleditemptyheartexporteye-with-lineeyefacebookfolderfullheartglobegmailgooglegroupshelp-with-circleimageimagesinstagramFill 1linklocation-pinm-swarmSearchmailmessagesminusmoremuplabelShape 3 + Rectangle 1ShapeoutlookpersonJoin Group on CardStartprice-ribbonShapeShapeShapeShapeImported LayersImported LayersImported Layersshieldstartickettrashtriangle-downtriangle-uptwitteruserwarningyahoo

11th May ☀ Spanish Tapas Supper Club, the Small Plate with the big Flavour! ☀

  • May 11, 2013 · 7:30 PM
  • This location is shown only to members

‘Tapas’ are a popular tradition. Tapas are appetizers that can be taken whilst drinking beer or wine. Tapas means sociability, friends and family. The Spanish in general won't drink without eating something as well. Often, ‘to go for tapas’ is the perfect excuse to meet friends.


Spanish tapas is at the very heart of Spanish lifestyle and culture. Everywhere you go in Spain you will find lively and noisy bars serving small plates of superb flavours and local delicacies.


In some tapas bars, everything is served on toasted bread. In others, everything is served pincho or on a toothpick; the empty toothpicks are used to tally the bill.


Wherever you live, Spanish tapas will give you a tasty little mouthful of the real Spain. This week Spanish tapas can bring a little Spanish sunshine into our supper club!

 

The Menu - 11th May

*Tomatoe Salad with Marinated Olives and Rosemarin*

*Mejillones Tigres*

(literally, "tiger mussel"), which is basically a mussel croquette fried with one half of the shell. Especially popular in Madrid.

*Croquetas de Jamon*
Spanish Ham Croquettes are a common sight on bar counters and in homes across Spain

*Patatas Bravas*
Is one of the classic Spanish tapas dishes and is served in bars all over Spain. Fried potatoes topped with a spicy tomato sauce.

*Prawns “pincho"*

*Chorizo with Egg “pincho”*

*Torrijas*
A kind of bread pudding, traditionally eaten on Easter in Spain.

*Coffee or tea and "petit fours"*


When?
• The Melting Pot is running once weekly on Saturday.
Where?
• Approximate location: Chalk Farm (2 minutes from the station)

What time?
• The supper starts from 7.30 to 11pm
How?
• BYOW
• Suggested donation £23
• Number of guests 16

Join or login to comment.

  • Rashad

    Hi, will look forward to the next one...as it seems no one is booked on this one.

    May 10, 2013

  • A former member
    A former member

    Hello ,
    just checking ( now that date is drawing near ) - do we meet at Chalk Farm tube station , and at what time please ??
    Thank you ,
    Carol

    May 3, 2013

    • Melting Pot Supper C.

      Don't worry Carol, we will see to another occasion, maybe the next supper :))

      May 7, 2013

    • A former member
      A former member

      Ok, next time then !! :)

      May 7, 2013

  • Wendy

    Would love to come but will I be the only person turning up!

    May 7, 2013

  • A former member
    A former member

    Hi, oops , it looks as of no one else is coming, so I had better drop out of this ! :o

    May 6, 2013

1 went

Your organizer's refund policy for 11th May ☀ Spanish Tapas Supper Club, the Small Plate with the big Flavour! ☀

Refunds are not offered for this Meetup.

Our Sponsors

Sign up

Meetup members, Log in

By clicking "Sign up" or "Sign up using Facebook", you confirm that you accept our Terms of Service & Privacy Policy