Our next dinner will be on Saturday 26th April, where we will present to you an 8 course Gujarati tasting menu, inspired by the traditional cuisine of Gujarat in India - this is the first and only pure Gujarati tasting menu in London!
Donation £40/person (£20 on reservation, £20 on the evening) - we look forward to welcoming you! Only 8 places around the dinner table, so please reserve early.
Please note that the translations to English/descriptions for the dishes is a little difficult...
Aperitif of Varyari nu paani: Fennel seed infusion
Amuse bouche of Tindora: Ivy gourd
Kadhi ane mitthi dhokri: Spicy yoghurt soup with sweet steamed wheat
Odvo ane khaman dhokla: A duo of savoury cakes – one baked, one steamed
Dudhi na muthia: Spicy bottle gourd
Farari bateta nu shaak, thepla ane dahi: Potato curry, fenugreek flatbread and curd
Posho nu shaak, rotli ane athanu: Green beans curry, chapatti and pickle
Daal bhaat ane saragvo: Daal and rice with moringa sticks
Magaj: Gujarati shortbread
Chai, Coffee, Gharna biscuits: Tea, coffee and home made biscuits
For more info also see our website http://www.mgeni.co.uk