Please note! It is required that you book your tickets through the link provided (RSVP is not enough)
Do you want to cook authentic, healthy, delicious Indian food using simple and traditional techniques? Bring Indian cooking to your kitchen in this tasty Indian set menu masterclass, you won’t regret it!Nidhi Verma your host has had a cultured upbringing. Having been from an armed forces family, she had the good fortune of relishing flavours across different parts of India. She moved to the UK and before long her kitchen was buzzing with a variety of spices and flavours, planning healthy and flavoursome Indian food for her family, her friends and eventually friends of friends who heard about her cooking.
In this three-hour class, you’ll cover a beautiful set menu with one meat and one vegetarian main dish accompanied by rice and raita (flavoured yogurt).
These classes are fun, interactive, very hands-on and appeal to culinary beginners as well as serious food enthusiasts. Not only will you master some delicious Indian recipes perfected through generations, you’ll learn how to use spices confidently.
All materials and recipe sheets are included along with aprons and a notebook to use on the day.
#1 Coriander Chicken, Bhindi Masala, Jeera Pea Rice and Mixed vegetable raita
#2 Palak (Spinach) Chicken, Yellow Tadka Dal, Jeera Rice, Aloo Pyaaz raita
#3 Tandoori Chicken, Palak paneer, Jeera Rice, Coriander Chutney, Cucumber raita
#4 South Indian style menu
Goan Prawn Curry, Green beans poriyal, Lemon rice
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