Floral Street, London
The menus feature only the most seasonal ingredients on offer, meaning you can expect a new menu every month based on the month's top produce according to suppliers and your needs for that season.December (BYOB)
Chef Serena was visited by the ghost recipes of her Christmas past, and they demanded she share and prepare only the most authentic and cherished Italian dishes. Otherwise, the gods would summon a swarm of mosquitos, slow wifi connection and flat beer to plague every Londoner.
In haste, she and Andy have put together the perfect Christmas menu in order to stop the madness. Thus, Fetta Di Casa’s December menu focuses on a selection of Serena’s own family’s favourite Christmas antipasti and the most glorious of Italian dishes – le lasagne!
To help keep the winter blues away there will also be ‘pick me up’ Tiramisu alle nocciole, packed with (mmmmh… hang on, let me wipe the drool off my chin) hazelnut praline!
We know that ‘feeling full’ is just one stomach tagging in the dessert stomach so make way for a bonus course – an Italian Christmas favourite, Panettone!
Join Serena and Andy and end this year the right way – with a full tummy, lots of happy memories and of course – un caffé!