[posted by Lina Zerbarini]
***UPDATE: This event has been canceled by the sponsoring organization (SJJCC) because they did not get a sufficient number of registrations.***
Please note: this event is being publicized by VLI as all the food will be vegan, but this event is not being run by VLI.
Israel-born executive chef Guy Vaknin from TV’s
Hell’s Kitchen and the newly established Manhattan
restaurant, Beyond Sushi, will share stories and secrets
of sushi making. Listen, learn, make and eat. Sake and
plum wine, too.
Thursday, January 10, 7:30 pm
at Sid Jacobson Jewish Community Center *
Fee $75 / (JCC members $65 per person)
To register, please click here (https://www.sjjcccommerce.org/register/register.php?id=123) (it takes you to the event registration page at the SJJCC site).
* Sid Jacobson Jewish Community Center
300 Forest Drive, East Hills, NY 11548