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Paneer Matar 2- a veggie curry lesson with Sushil Ravikumar from Master Chef NZ

Due to popular demand we've decided to host this second paneer class with  Sushil....

After the massive success of our first two curry classes with Sushil we’ve decided to host another class for the vegetarian Foodies.

A Wellington Foodies Exclusive.....

This one is for all you Master Chef fans and those that would like to learn some of the secrets of a seriously good curry from the master himself.....Sushil Ravikumar!

The Master Chef judges were blown away by Sushil's much so that Simon Gault offered him a job and he's now working at Pravda. The judges said that Sushil's curry was the best they had EVER tasted. You're in for a treat.

Sushil publishes his recipes on his Facebook might want to check it out:

What we're going to be doing.....

This is a hands on lesson so numbers are very limited....

We'll be making Paneer Matar a mild and creamy vegiterian curry with a vegetable pulao. Sushil has loads of great tips when it comes to spices and cooking the perfect rice. Maybe he'll even share a little Master Chef gossip with us :-)

After we've made our curries we'll all sit down to dinner with a lovely glass of wine.

Price of this event is $65pp and includes hands on lesson, dinner and glass of wine. The last date for payment for this event is Monday 6th of January. If you haven't paid by 6th you'll be removed from the list and your place will be allocated to the next person on the waiting list.

We will re-run this event again if we get enough people on the waiting list.

Account details:

Bank: ASB

Account Name: Wellington Foodies

Account number:[masked]

Ref: (your first names as listed on Meetup) + SushilVeg

Please note: we are unable to offer refunds for this class but you are more than welcome to gift your ticket to a friend if you're unable to attend. 

If you haven't been to the cooking school before and have trouble finding us either drop into Elements Cafe and they will point you in the right direction or call me on my mobile and I’ll pop out and find you....021 [masked] The cooking school is across the road from Elements Cafe at the end of an alley between two houses on Onepu Road.

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  • Lucy M.

    Just uploaded a pdf of last nights recipe to the site for those that missed it. Enjoy.....

    January 23, 2014

  • Lucy M.

    Thank you to everyone that came along to this class. Was a great evening. Can't wait to experiment with more of Sushil's recipes.

    January 23, 2014

  • Daphne C.

    Thanks organising it Lucy. Looking forward to the Briyani lesson. Hopefully after 14 Feb cause I have an exam that day. ;-)

    1 · January 23, 2014

  • Daphne C.

    Loved the curry & pulao. So easy to make and so good! Sushil is a great cook and teacher.

    1 · January 23, 2014

  • Fleur R.

    had a fabulous evening. really enjoyed the curry. it has definitely inspired me to make one indian dish a week! another winner Lucy. And Sushil's marvelous!! what a great guy!!

    1 · January 22, 2014

  • Lucy M.

    Still waiting for 3 people. If you're having trouble finding us please call[masked]

    January 22, 2014

  • A former member
    A former member

    Yum, veggie curry - I've paid for Doug and me! :)

    November 26, 2013

    • Lucy M.

      Thanks Stephanie

      November 26, 2013

  • Daphne C.

    Yay. Got in this time. Paid.

    November 25, 2013

    • Lucy M.

      Thanks Daphne. See you in January

      November 26, 2013

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