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Kelley R.



Member since:

September 13, 2012

Tell us about your interest in Food?

Am an accidential collector of cookbooks. My idea of a geat time always involves food - a new or trusted restaurant, a beach BBQ, fondue, picnics, festivals and one of my favourite aspects of travel is discovering new flavours. The trip usually involves a cooking school - may favourite being Cambodia.

Do you have any particular Food related talent to share?

Apart from eating? Err no not especially talented.

What sort of Food activities would you be interested in?

Any festival, restaurant, cooking demonstration or class, matching wine with food, exploring organic or home grown supplies, seasonal events or celebrations, learning about different culturals food and plates.


Wellington wannabe travel writer and international cooking school host? Happy to be ensconsed in local restaurants, festivals and with my nose in a cook book. Like the idea of sharing experiences with other foodies.

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