On Aug 10 from 6:00-9:30 PM, The Wild Foodies of Philly is hosting our 3RD Annual Forest-To-Plate Dinner at The Cope House at Awbury Arboretum.
This wonderful event (whose proceeds benefit Awbury) is made possible by Jeffery A. Miller, one of Philadelphia's most outstanding chefs and top caterers.
These dinners have been magical, uniting fantastic food with a historic atmosphere. Much of the meal is foraged on site.
We start with a wild edibles tour, then appetizers, followed by an always phenomenal dinner on the Cope House veranda under the stars!
Lynn Landes, Founder