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Korean BBQ

Maybe you have fond memories as a child wrapping a freshly grilled piece of steak in rice paper and eating it before it cooled, maybe you have heard friends talk about Korean BBQ and are curious, maybe you just broke up with a vegetarian.

What ever the reason Korean BBQ is a good meal. Why cook your own raw meat at your table? Because you will never have steak, bacon or chicken so fresh as when you eat it straight off the grill.

Please, bring cash. This will get you out of the restaurant in a minute as opposed to 30 minutes to an hour.

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  • A former member
    A former member

    Let me know when next time you go.:-) I love KBBQ!

    August 1, 2013

  • Seth P.

    What's not to like? All you can eat meat and ice cream.

    1 · August 1, 2013

  • Lisa

    Had a fun time. Thanks to autumn and Darren for being so nice and cooking for our table. Thanks dan for setting up this event.

    July 31, 2013

    • Lisa

      Yep they were awesome to take care of us.

      August 1, 2013

  • Naomi

    Sorry can't go...

    July 31, 2013

  • Gwenny

    ...super sry gang. Work's demanding more attention than expected. Hafta skip this for next time. Enjoy all! =}

    July 31, 2013

  • Lisa

    ugh Im hungry now, little snacks to last me for 3 hours

    July 31, 2013

  • Lisa

    Im ready to eat

    July 31, 2013

    • Lisa

      yeah Ive been to this place before. And go other kkbbq often ,went last sat in fact lol

      July 31, 2013

    • Lisa

      kkbbq

      July 31, 2013

  • A former member
    A former member

    Holding over for OT, will be late :\

    July 31, 2013

  • A former member
    A former member

    :(

    July 30, 2013

  • Lauren

    Won't be able to make this one :-(

    July 30, 2013

  • Greg S.

    I would love to come, but I have class that night.

    July 26, 2013

  • Angela :.

    Dan, sorry, I just realized that I'm gonna be out of town. Will definitely join next time. :)

    July 23, 2013

  • Nick N.

    Hi guys. I somehow goofed and double booked in two meetups that overlap by a half hour. Im new to meetup, so need pointers. Would like to join you about half hour after start. Is that kosher? If not, I will cancel and join you next time. Thanks

    July 23, 2013

  • Jordan E.

    What price range should I be anticipating?

    July 21, 2013

    • Jordan E.

      Never mind I read the convo

      July 21, 2013

  • A former member
    A former member

    Is this AYCE with a set price? What's the price?

    July 8, 2013

  • A former member
    A former member

    Dang I how I can make it. I love Korean BBQ but I have family visiting from out of state too.

    July 5, 2013

  • Lisa

    hmmm location and date change. think this will still work

    June 29, 2013

  • michael k

    So, we're not actually barbequeing a Korean. Whew!

    June 28, 2013

  • A former member

    A former member changed the location from Cham Soot Gol to Cham Sut Gol

    June 28, 2013

  • Lisa

    Dan you have been here before?

    June 28, 2013

  • A former member

    A former member changed the date and time from Wednesday, July 10, 2013 at 7:00 PM to Wednesday, July 31, 2013 at 7:00 PM

    June 24, 2013

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