Healthy Weeknight Takeout Cooking Class
Details
Ditch the Takeout: Global Flavors Made Healthy at Home!
Discover how easy and fun it can be to bring your favorite international dishes to life—right in your own kitchen! This hands-on cooking class with Holistic Nutritionist Dianne Porter will guide you through healthier versions of popular Mexican, Asian, and Indian meals.
With simple techniques, fresh ingredients, and vibrant spices, you’ll whip up quick, budget-friendly recipes that don’t compromise on taste. Perfect for busy weeknights and flavor-loving foodies!
With easy-to-follow techniques, fresh ingredients, and bold spices, you’ll craft delicious, guilt-free meals. Plus, you’ll save money while enjoying homemade dishes packed with flavor.
Get ready to elevate your home cooking with these quick and satisfying recipes. Gluten and dairy-free options are available for all the recipes.
Sunday, July 27 / 2 - 5 pm / Fee: $119
This class is being held in conjunction with COCC at the Cascade Culinary Institute. Advanced registration is required. Reserve your seat at CLASSES — Primal Plate Wellness
Healthy Weeknight Takeout Cooking Class