New York, NYUSA
October 9, 2015
I'm newly arrived back in NY, where I'm involved in a number of different projects. These include continuing to follow food safety news in China, as well as helping create a food business accelerator focused on women in developing countries.
Food is central to healthy living for everyone alive. Technology can be used to help people eat more healthfully - including food created using new technology and technologies used to test foods for allergens or toxins. After almost seven years of living in China, I spend a lot of time thinking about how we can make healthy, sustainable food available to all.
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