Prossimo Meetup

Italian food is magic! Who wouldn’t taste the original carbonara, make the best pasta alla bolognese or cook the most crispy fiori di zucca with real mozzarella di bufala heart? In these hands-on class, you'll hone basic Italian cooking skills and practice the fundamental recipes—spaghetti al pomodoro, meatballs, tiramisù, pasta con il pesto and over and over (!) Plus, I will teach you a few tricks about the best products to buy and offer tips for cooking at the best and simplest way! •What To Expect Great Italian cooking is especially about authentic recipes! And this is what you’ll know joying this class! In my classes you'll work together with other students (max 6-7 so you all can practice) in a fun, hands-on environment led by a passionate food entertainer (me!) nb: ALL LESSONS ARE ENGLISH SPEAKING! Classes are around 3 hours each You will work with other students in groups of 2 Hands-on classes are limited to min.2 max.6 students You will be standing, cooking and working for most of the class Please wear comfortable and have long hair tied back You will enjoy a generous taste of every dish and will drink very good Italian wine. Students who will enjoy the entire course of 4 classes will receive an apron besides all the recipes. Who will enjoy only 1 class will receive the recipes at the end of the lesson. •When and What: Classes are planned once in a week, 4 times each month. Next classes are so organized: Monday 11th JUNE at 7.30 pm – RISOTTI (impossible living here in Milan and not be able to cook it!) Monday 18th of June at 7.30 pm – PASTA (3 of the most famous recipes) Monday 25th of June at 7.30 pm – MEAT&MEATBALLS (c’mon…meatballs!) Monday 2nd of July at 7.30 pm – ITALIAN DESSERT (3 super classic recipes… do you like tiramisù?) The cost is 180 euros for the entire course or 50 euros for each class. To book write me backk here or at info at fornelliaspillo dot it Enjoy! Anna Fornelli a Spillo recipes are developed using common cooking and baking ingredients that may or may not be specified in the menu titles, including various fruits and vegetables, nuts, meats, spices, wheat flours, etc. If you have a food allergy, please check with me sending an email at [masked] before attending the class. Adjustments to recipes cannot be made during class.

Officine FaS

via Sant'Alessandro Sauli 14 · Milano

Cosa facciamo

Learn how to cook 3 typical Italian dishes speaking in English! Spaghetti. Risotto. Tiramisu’ Cooking, drinking and talking in English and Italian. The best way to approach the Italian Food Culture in 3 simple recipes. For info and booking: Anna 338.1958240 or

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