次回Meetup

Dinner and Introductory Seminar for the Book [KAMAKURA: A Historical Guide ]
Dinner and Introductory Seminar for the Book [KAMAKURA: A Historical Guide ] by Francesco Baldessari “Twelve years ago I moved to Kamakura. There, full immersion into Japanese history did what 25 years in Tokyo had not, and I at last came to understand something about this country. So I wrote the 258 pages of this guide to describe the discoveries I have made during the past decade. This is the guide I wish I had when I arrived in Kamakura, and this is why I wrote it, for others to use.” --------------------------------------------------------------------------------------------- We are happy to announce a Dinner and Introductory Seminar to introduce the book and to share information about the Kamakura we like. Saturday September 29. 18h30 – 21h30. At Sông-Bé Café , 3 min from Kamakura Sta. Presentation with projection by the author Francesco Baldessari, followed by a dinner specially prepared by the chef-owner of Sông Bé Café, Mr.Uji, who is also known as a connoisseur of Kamakura. (Diner vegetarian/vegan) Let’s learn and exchange the information about Kamakura, experts and beginners welcome! Seminar in English. Participation fee is 3000 yen including a drink and dinner. **As a gift, you will receive the book "Kamakura, A Historical Guide" in English in the format of your choice, either iBooks (recommended. The original format of the book. iPad, iPhone or Mac only) or EPUB (all platforms). Reservation by email. [masked] Organised in collaboration by Atelier-Café Kamakura https://www.facebook.com/ateliercafekamakura/ http://francescobaldessari.asia/ Next Diner and Seminar (in Japanese) : Saturday November 17. ^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^ ・Kamakura: A Historical Guide English Edition available on Kindle et iTunes. ・鎌倉歴史ガイドブック: 在日イタリア人が語る鎌倉 (歴史/旅行) 電子書籍 日本語: Kindle版とiTunes版 223 pages, 700 yen

Sông Bè Café

御成町13-32 · 鎌倉市

グループ概要

We organise a series of workshops which will offer an opportunity to meet people through a mutual interest in food and culture. People with long experience in various cuisines will join us and make presentations. There will be time for relaxed talk among the attendants, as at a cafe. 豊富な経験をもつスペシャリストと協力し、「食と文化」をテーマに、様々な催しを企画します。いろいろな国籍の人々との交流の場にもなります。

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