Held in my kitchen overlooking the Meguro River close to Meguro Station on the JR Yamanote Line, this is a group for anyone interested in learning Japanese Cooking and Japanese Sweets making. From Sushi to home cooking, I will teach you how to make Japanese dishes using ingredients from your local supermarket as well as guide you through the seasonal produce with tips on how to fill your pantry. If you are looking for an easy way to start cooking Japanese, I have the answer. I started this group because I wanted to show how simple making Japanese dishes can be. I love to socialize and chat with new friends. It would be my pleasure to receive you as my guest in my home.