Let's cook Authentic Japanese dish at local home

Authentic Japanese Cooking Classes in Kamakura.

Enjoy a home cooking Japanese dish with a local during your trip in Japan.

You can visit a local home to experience and enjoy a real Japanese meal with Mariko in English who was born to a Japanese cuisine restaurant chef.

What is included:

・Sit down lunch or dinner in an authentic Japanese setting

・All ingredients

・All the recipes

Our ingredients are from local the Kamakura Farmer’s Market.

You can learn easily how to cook Authentic Japanese dish or Vegetarian dish.

We would like to deliver our real Japanese cuisine and Japanese homemade dishes to member's families or friends after returning home.

Here we have your course.

Authentic Japanese Home Cooking

1main dish

2side dish

1Miso soup

1Japanese white rice

Here is the few example of main dish that you can chose.

-Maki-zushi

-Nori-maki

-Oyako-don

-Shouga-yaki

-Ton-jiru

-Tenpura

-Okonomi-yaki

-Sukiyaki

-Zou-sui

and more.

-Fee: 65.00$ / person

-Duration: about 2-3 hours

Please let me know the following info when you make the booking;

-Name of each participant

-food to which you are allergic

More details and reservations, please check our website!

http://www.japanese-cooking-class-kamakura.com/

Facebook
https://www.facebook.com/japanesecookingmariko

Instructor is Mariko Nakamura;

・Cooking instructor

・Expert in nutrition

・Food sanitation manager

・Food lover

She grow up with Japanese cuisine restaurant owner/chef father and grandfather, and a Ukrainian mother.
She grew up eating both traditional Japanese cuisine made by her father and E European cuisine made by her mother who loves cooking.

Because of her family, she naturally took an interest in cooking from an early age, learned cooking from her parents, and mastered every Japanese home cooking at a young age.

She also studied many cuisines to get to know more about food and became cooking teacher without choosing to be a chef in Japan like her father and grandfather.