This month we return to Gosh Ethiopian Restaurant on Sutherland Avenue, where we have had two excellent and fun meals previously. This is a very vegan-friendly restaurant. You can check out their menu on their website at:
Please note - gluten-free folks - they offer a special teff-based version of their yummy anjera bread, they are happy to make it for us, but the process takes three days. If you are gluten-free and plan to attend, please let me know by Tuesday, April 16.