Sep 12, 2013 · 6:30 PM
This location is shown only to members
Jimmy's was voted as a Best of Main Line's BYOBs and so it makes sense to have some dinner here and decide for ourselves. Come on out to enjoy some genuine slow-cooked Memphis dry-rubbed BBQ. At Jimmy’s BBQ, everything is made from scratch. The BBQ meats are house-smoked using hickory and cherry woods, dry-rubbed, and then served to you so you can slather on as much of their homemade BBQ sauce as you’d like.
This is a BYOB with separate checks and plenty of parking. Hope to see you there. Check out Jimmy's BBQ website for a look at the menu.
TIME TO CONFIRM!!
You've RSVP's YES or are on the Waiting list for JIMMY’S BBQ in MALVERN on THURSDAY, SEPTEMBER 12th . If you still wish to attend, please CONFIRM your RSVP. If you can no longer attend, please change your RSVP to NO (This includes waitlisters). The deadline to confirm is 24 hours before the event. Members who do not confirm at least 24 hours before the dinner will be bumped in favor of someone on the waitlist who has confirmed. Last minute cancellations are discouraged and will incur a Late Cancellation violation per our attendance policy. A Late Cancellation is when you log-in and change your RSVP after the deadline or within 4 hours of the event start time, regardless of whether you notify the Event Organizer.
How to CONFIRM your RSVP:
Post the word, “Confirming” in the comments box that is located in the middle of each event webpage. That’s all there is to it!
Waitlisters – you should confirm as well. You never know when a spot will open up. A waitlister who has confirmed will get preference over those who have not confirmed.
You can always e-mail me through the website if you have questions. Hope to see you there.