**Please note that we promote these events in a variety of ways therefore the number of RSVPs on meetup will not give you an accurate count.
Be one of the first to experience Machiya Ramen Noodle Bar (http://www.machiyamidtown.com/) (Yes, we've managed to plan an event there before their official grand opening) -- and join us for happy hour on Wednesday, Nov. 28, 2012 from 6-8 pm.
Machiya, named after the traditional townhouses fitted with shops in Kyoto, proudly brings the joy of Japanese comfort food to Midtown Miami. Machiya offers a menu of cold and hot ramen noodles with the finest artisanal cocktails in a casual, yet hip upscale dining environment. The menu is inspired by traditional Japanese Izakaya, small dishes of food paired with alcoholic drinks, a culinary style popular in major cities around the world -- and is a popular destination for the after-work crowd. The interior of the restaurant is decorated in warm, earthy colors creating a comfortable and relaxing environment for diners to exchange ideas over food and drinks.
Cost for this event is $10 in advance or $15 at the door. This includes 1 drink (either a Midtown Manhattan or a glass of house red or white wine) and a selection of complimentary hors d'oeuvres.
In order to take advantage of the early bird pricing, you must purchase your tickets through Savor Tonight (http://www.savortonight.com/event-registration/?ee=16). An RSVP on meetup is not sufficient. If you need assistance, please contact me directly.
BUY NOW (http://www.savortonight.com/event-registration/?ee=16)
Menu of Hors d'Oeuvres:
Lamb & Pork Meatballs (CharShu/Mint/Karamiso Aioli/Crispy)
Sake Shrimp & Pork Shui Mai (Spicy House Mayo)
Spicy Tuna Maki (Chopped Tuna/Scallion/Avocado/Chili Aioli)